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Veggie Supreme Pizza on Cheesy Cauliflower Ranch Crust

The veggiest veggie pizza with all your favorite toppings on top of a cheesy ranch cauliflower crust.
Prep Time 25 minutes
Cook Time 30 minutes
Total Time 55 minutes
Servings 1 , 12 Inch Pizza

Ingredients

  • Cauliflower Crust Recipe found here just add in a packet of Ranch seasoning mix instead of the seasonings listed.
  • 1/2 Cup Favorite Marinara Sauce
  • 1 Cup Shredded Mozzarella Cheese
  • 1 Cup Freshly Grated Fontina Cheese
  • 1/4 Cup Grated Parmesan Cheese
  • 1 Green Bell Pepper seeded and sliced
  • 1 Jarred Roasted Red Bell Pepper thinly sliced
  • Slices of Red Onion
  • 1/4 Cup Sliced Black Olives
  • 1/2 Cup Seeded and Diced Tomato
  • Sliced Pepperoncini
  • 1/2 Cup Fresh Spinach Leaves
  • 3 Sliced Cremini Mushrooms

Instructions

  1. Preheat the oven to 450 degrees F. Leave a pizza pan in the oven while the oven preheats.
  2. Mix the cauliflower crust according to directions from my previous post.
  3. Tear off a large piece of parchment paper. Press the prepared cauliflower dough mixture on to the sheet of parchment. Press it into a 12 inch circle that is about 1/4 inch thick. Carefully remove the pizza pan and transfer the parchment and crust to the pan. Return to the oven and bake for 15 minutes.
  4. Remove from oven. Top with sauce, 1/4 of the cheese, all the toppings, and then the remaining cheese. Bake for another 15 minutes.
  5. Top with dried oregano, crushed red pepper flakes, and parmesan cheese.